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Sift the flour, add salt and oil, and in the middle pour the mayonnaise obtained from yeast, sugar, flour and a little warm water. Knead a suitable soft dough (do not stick to your fingers) adding warm water as much as the dough requires. It is left to grow.
Spread a dough the size of an oven tray. Grease with tomato sauce mixed with oregano. Place the sliced ham on top, the sliced mushrooms, the pepper slices, the olives, the sliced onion / slices and grate the mozzarella on top. Bake until nicely browned. Good appetite!
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